| Wines from the Paul Hobbs Vineyards | |||||||||
| of California | |||||||||
| "The Substance of Our Style" | |||||||||
| "Our focus is small production, single vineyard wines from properties we | |||||||||
| feel are the most distinctive in their appellation. | |||||||||
| We strive to create exuberant, intensely flavored, richly textured wines | |||||||||
| of structure and balance, that reflect the specific personality of each vineyard site. | |||||||||
| You might describe our winemaking as modern classic. Making wine, | |||||||||
| like living well is a balance of experience and intuition, discipline and discovery. | |||||||||
| We believe we can make the best wines by keeping our roots firmly planted | |||||||||
| in traditional winemaking principles, while availing ourselves of modern techniques | |||||||||
| which allow us to constantly improve the quality of our wines." | |||||||||
| Paul Hobbs Richard Dinner Chardonnay 2003 | |||||||||
| Offers hints of orange marmalade, crushed rocks, honeyed apple skins and pineapples, | |||||||||
| along with a huge texture, full body and a good underlying acidity. | |||||||||
| Paul Hobbs Richard Dinner Cuvee Augustina Chardonnay 2003 | |||||||||
| Warm gold in color with a nose of honeysuckle and spice, this wine is unctuous and mouth filling. | |||||||||
| On the palate, flavors of pear and spiced apple intermix with lively notes of orange blossom and | |||||||||
| lemon custard, which linger through the enduring velvety finish. | |||||||||
| Paul Hobbs Hyde Vineyard Pinot Noir 2003 | |||||||||
| Saturated with deep ruby color, this wine opens with aromas of boysenberry and currant. | |||||||||
| Full in the mouth with balanced acidity, the palate offers intense, focused flavors of cherry, ripe plum | |||||||||
| and cedar, with a hint of vanilla. Firm ripe tannins mark a lively finish. | |||||||||
| Paul Hobbs Crossbarn Pinot Noir 2004 | |||||||||
| Plum-Red in color and opens with inviting aromas of cherry, raspberry and clove. It is mouth filling | |||||||||
| and layered on the palate, offering flavors of strawberry, cranberry and spice. | |||||||||
| Ripe tannins and a touch of tobacco on the finish. | |||||||||
| Paul Hobbs Napa Cabernet Sauvignon 2003 | |||||||||
| Shows an exquisite deep red/black in the glass, the nose offers rich aromas of opulant dark fruit | |||||||||
| and roasted coffee with deftly applied toasty oak. This immense wine reveals many layers on the | |||||||||
| palate including chocolate and cassis. Rich with sweet and chewy tannins with an enduring finish. | |||||||||
55 Old Turnpike Road on Route 517
P.O. Box 141
Oldwick, New Jersey 08858
Phone: (908)439-2641
Email: info@thetewksburyinn.com